In France, no Christmas table is complete without its Bûche de Noël, the traditional Yule Log dessert, and every bakery and pâtisserie gets well stocked.
Big Tobacco is thriving as evidenced by the many brands on offer at any corner tabac, the most popular by far being Marlboro and not, as expected, Gauloises.
This is the French version of Spain's café cortado, an espresso to which a drop of milk the size of a hazelnut (noisette) has been added, just enough to turn the coffee the color of hazelnut.