With a couvre-feu (curfew) in place since Saturday, restaurants have had to close by 9
p.m. for the next weeks. But Paris has quickly adjusted with the return of the traditional three-course hot lunch formule, while apéro planches (above), small plates and lighter fare have become the new dinner, taken earlier than France's usual dinner time which typically is between 8 and 9 p.m. Bon appétit! - BPJ
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