Music Monday

 

 

Golden notes drift across the cobblestones on Place des Abbesses.

Saturday séjour

Up and out early to the village market. But first, coffee.

Easy day/weekend trips from Paris

May newsletter 

Frites Friday

 Proof that happiness is hand-held... One frite at a time.

Above: fries topped w/truffle sauce and parmesan shavings

PATATE

36 rue Saint-André des Arts 75006

 

 

 

Throwback Thursday

The Grand Palais sparkles through winter trees.

*** 

Exhibition: 

Henri Matisse

1941 - 1954

 

Ends July 26, 2026 

 

 

Wednesday whimsy

 

 

It's the second house on the right with a girl on an ostrich.

 

Tasting Tuesday

 

 

A very special evening with very special friends.

 

 💕

 

 Paris dining can be a gamble - even at revered Michelin-starred spots where atmosphere and reputation sometimes mask uneven execution. Their clientele, often made up of passing tourists, mostly from the U.S. and drawn in by rave reviews, can leave feeling shortchanged and unlikely to return. When complaints surface, the response is often swift but superficial: a polished, formulaic apology (typically in French - “Nous sommes désolés pour votre expérience, nous espérons vous revoir bientôt”) - followed by a bit of digital stagecraft. Suddenly, pristine photos of the very dishes in question appear online, looking nothing like what arrived at the table - or what showed up as an Instagram video when a celebrity chef just happened to have stopped by - paired with a fresh wave of glowing reviews ready to lure the next round of hopeful diners. - BPJ
 
May newsletter: Spotting the right spots 

 

Mocha Monday

 L'Art de... Vivre. Coffee and fruit.